Call Us : +918208174102 Email Us : info@ritakshibiotec.co.in
The Ajwain Essential Oil is an important source of Thymol, the most powerful therapeutic ingredient known for its antiseptic, antimicrobial, anesthetic and pain-relieving qualities. Ajowan Oil has been traditionally used in Ayurvedic medicine to help soothe joint pain associated with rheumatoid arthritis.
A plant-based, heart-healthy oil that contains monounsaturated fats and vitamin E, almond oil is often added to many beauty products for the hair and skin and can be bought as a cooking oil.
Our organically crafted Anethi Essential Oil, also called East Indian Dill Seed Oil is steam distilled from the seeds of the Anethum sowa herb, growing in India. With its fresh, sweet, herbaceous, slightly earthy, caraway-like odour, Anethi Oil is an important flavouring for the Indian pickles industry.
Its most common flavouring applications include being added to liqueurs, alcohol, gelatins, various candies, mints, chewing gum, and dairy products. To add a richer and more robust scent, Aniseed Essential Oil is also often added to cosmetic products such as shampoos, conditioners, creams, soaps, and perfumes.
Arachis oil is a refined oil from peanuts Arachis hypogaea. It is primarily used as a laxative and given as an enema. It lubricates and softens impacted feces.
Basil Essential Oil emits a warm, sweet, freshly floral and crisply herbaceous scent that is further characterized as airy, vibrant, uplifting, and reminiscent of the scent of licorice. In aromatherapy, Sweet Basil Essential Oil is reputed to stimulate, clarify, calm, fortify, energize and uplift the mind.
Cajeput oil is used in food and as a medicine. People use cajeput oil for colds and congestion, headaches, toothache, skin infections, pain, and other conditions, but there is no good scientific evidence to support these uses.
Caraway is used for digestive problems including heartburn, bloating, gas, loss of appetite, and mild spasms of the stomach and intestines. Caraway oil is also used to help people cough up phlegm, improve control of urination, kill bacteria in the body, and relieve constipation.
The chemical makeup of Cardamom essential oil makes it a calming oil—allowing it to provide soothing effects for the digestive system when ingested. Cardamom oil can be used to slow down muscle contractions in the intestines and to ease bowel looseness,* which is why it is commonly taken to aid in digestion.
Castor oil is most commonly used as a laxative. But castor oil's natural antiviral and antimicrobial properties make it a popular treatment for skin problems known as dermatosis as well as fungal infections. It's also used for hair growth.
Used in aromatherapy applications, Cedarwood Essential Oil helps to deodorize indoor environments, repel insects, prevent the development of mildew, improve cerebral activity, relax the body, enhance concentration, decrease hyperactivity, reduce harmful stress, ease tension, clear the mind.
Chalmoogra Oil has strong bactericidal properties against bacteria of leprosy and tuberculosis due to presence of unsaturated fatty acids. In Ayurveda,it has been used for hundreds of year to treat skin diseases, TB, gout and leprosy.
Camphor oil is the oil extracted from the wood of camphor trees and processed by steam distillation. It can be used topically to relieve pain, irritation, and itching. Camphor is also used to relieve chest congestion and inflammatory conditions. It has a strong odor and taste and is easily absorbed through the skin.
It can be used as an antibacterial and antifungal agent. It can also be used in aromatherapy as a relaxant. Cinnamon oil is very strong and must be used sparingly.
Citronella oil is most commonly used as an mosquito repellent. In foods and beverages, citronella oil is used as a flavoring. In manufacturing, citronella oil is used as a fragrance in cosmetics and soaps.
Traditionally, clove oil has been used for easing digestive upset, relieving pain, and helping with respiratory conditions. Research has found that clove oil may have benefits for dental and topical applications, for treating infections, and even fighting cancer.
Coconut oil is pretty versatile too! As it is solid at room temperature, it can be used as an ingredient in baking and cooking as a replacement for vegetable oil or butter in recipes, as well as a cooking aid
Coriander is an annual herb that grows three feet high and is very aromatic. Coriander oil has a high linalool content, which helps skin maintain a clear complexion. Coriander essential oil's sweet, herbaceous aroma makes it a good rotation oil to use in blends to add a fresh, herbaceous note.
A brownish oil with a phenolic odor obtained from the distillation of Coal tar. Creosote contains Cresol and other phenolic compounds with approximately 12 to 14% Anthracene.
Black Cumin Seed Oil is reputed to be beneficial for a wide range of ailments and conditions, but it is best known for its ability to ease joint pain, muscle aches, bruises, and symptoms of rheumatism.
Davana oil is steam-distilled from the flowering tops of the Artemisia Pallens plant, which grows in many of the same regions as Indian sandalwood. The oil is recognized for its distinct plum-like top note, which is valued as an ingredient among herbal tea blends.
Dill Seed Oil is known for its versatility; it is highly revered for its antioxidant, antifungal and antibacterial properties. Dill Essential Oil also contains powerful antimicrobial and antibacterial compounds that makes it a useful antiseptic and disinfectant agent for the treatment of wounds.
Oil of eucalyptus is a colourless or pale yellow liquid. It has an aromatic and camphoraceous odour; a pungent, camphoraceous taste, which is followed by a sensation of cold. It is required to contain not less than 70.0% of cineole.
ugenol, also called clove oil, is an aromatic oil extracted from cloves that is used widely as a flavoring for foods and teas and as an herbal oil used topically to treat toothache and more rarely to be taken orally to treat gastrointestinal and respiratory complaints.
Evening primrose oil contains an omega-6 essential fatty acid that is necessary for good health. However, while there is some evidence that taking evening primrose oil supplements may benefit some health conditions, the study results are mixed. Most of the studies have been small and further research is needed.
Fennel oil is obtained by steam distillation of the dried fruits of Foeniculum vulgare. The oil is pale yellow to brownish-yellow in colour. The product has a characteristic sweet, green, earthy, spicy note. Anethole and fenchone are major components in Fennel oil.
Flaxseed oil, also known as linseed oil or flax oil, is an oil harvested from the dried, ripe seeds of the flax plant. Like other oils, it is released through the pressing of these seeds. The reason this oil is so healthy is that it has a high concentration of omega-3 fatty acids.
Geranium essential oil is derived by steam distillation of the leaves of Pelargonium graveolens, a plant species native to South Africa. According to folklore, it was used for a wide range of health conditions. Geranium oil is grown in many regions, including Europe and Asia.
Ginger oil is extracted from the ginger rhizome after a distillation process. Like other essential oils, it's very concentrated. Ginger oil has a distinct aroma that can be described as strong, warm, or spicy. As such, it's often used for aromatherapy.
Grapeseed oil has become a popular alternative cooking oil. It has similar properties to oils like vegetable or olive oil and can provide many health benefits to consumers. Grapeseed oil is made from grape seeds, which are byproducts from the winemaking process.
Peanut oil, also known as groundnut oil or arachis oil, is a vegetable oil derived from peanuts. The oil usually has a mild or neutral flavor but, if made with roasted peanuts, has a stronger peanut flavor and aroma.
Unrefined jojoba oil appears as a clear golden liquid at room temperature with a slightly nutty odor. Refined jojoba oil is colorless and odourless.
The scent of Juniper Berry oil is woody, spicy, and clean. When used for its aroma, Juniper Berry essential oil has a calming and grounding effect and can also be diffused to help cleanse and purify the air.
Therapeutically, Kalonji oil is used as anti-histamine, anti-pyretic, anti-helmintic, anti-spasmodic, anti-inflammatory, anti-tumour, anti-bacterial and antioxidants. There are very few ayurvedic herbs which are as important as Kalonji black cumin oil. The black seeds of Kalonji have more than 100 medicinal components.
Kokum oil is a seed oil derived from the seeds of the kokum tree (Garcinia indica; also known as wild mangosteen or red mangosteen). Kokum oil is edible and can also be used for things other than cooking.
Lavender oil is an essential oil derived from the lavender plant. It can be taken orally, applied to the skin, and breathed in through aromatherapy. Lavender oil can benefit the skin in numerous ways. It has the ability to lessen acne, help even skin tone, and reduce wrinkles.
Extracted from the leaves and stalks of the lemongrass plant, lemongrass oil has a powerful, citrus scent. It's often found in soaps and other personal care products. Lemongrass oil can be extracted, and it's been used by healthcare providers to treat digestive problems and high blood pressure.
Lemon oil has a fresh and elegant lemon aroma, as well as clear pinene and terpinene aromas. Its distinctive aroma is derived from aliphatic aldehydes, terpene alcohols, terpene alcohol-acetic esters, and terpenes (limonene, pinene, and terpinene).
Linseed oil is extracted from flax seeds. It is used in oil paints to make them more fluid, glossy and transparent. It is used as a preservative for wood, concrete, and an ingredient in paints, varnishes, and stains. Linseed Oil is also used in the traditional oil gilding to stick sheets of gold leaf to the substrate.
Malkangani Oil has expectorant properties and used to cure cough and asthma. This Oil has anti-arthritic, analgesic and anti-inflammatory activities. It is used for treating Inflammation of muscles and joints, including rheumatism, gout, paralysis.
Mentha is an aromatic herb, which also goes by the name Japanese pudina in India. Steam distillation and filtration of dried Mentha arvensis leaves produces mentha oil, which can be processed to yield menthol and other derivatives.
Menthol crystals are the cool, refreshing, icy component of most flavors and fragrances derived from mint. They're also as stunning in appearance as they are in flavor, so just a small dose dissolved in oils or alcohols will freshen your taste buds, cool your skin, or stimulate your sinuses.
The oil contains a high level of monounsaturated fatty acids, up to an average of 76.73%. Oleic acid is the predominant fatty acid, and accounts for 73.57% of the total fatty acids. Further monounsaturated fatty acids present in the oil are gadoleic and palmitoleic acids.
Neem oil is a vegetable oil obtained from the seed kernels of Neem tree (Azadirachta indica), an evergreen of the tropics and sub-tropics. It is deep yellow in color and has garlic–like odor. It contains active ingredients like azadirachtin, nimbin, picrin, and sialin.
Nutmeg oil is a volatile essential oil from nutmeg (Myristica fragrans). The oil is colorless or light yellow and smells and tastes of nutmeg. It contains numerous components of interest to the oleochemical industry. The essential oil consists of approximately 90% terpene hydrocarbons.
Most oleoresins are used as flavors and perfumes, some are used medicinally (e. g., oleoresin of dry Cannabis infructescence). Oleoresin capsicum is commonly used as a basis for tear gases. There are also uses known in the manufacture of soaps of cosmetics, as well as coloring agents for foods.
Olive oil is a liquid fat obtained from olives (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil. It is commonly used in cooking: for frying foods or as a salad dressing.
Orange oil is an essential oil produced by cells within the rind of an orange fruit (Citrus fruit). In contrast to most essential oils, it is extracted as a by-product of orange juice production by centrifugation, producing a cold-pressed oil.
It's an edible vegetable oil that comes from the fruit of oil palm trees, the scientific name is Elaeis guineensis. Two types of oil can be produced; crude palm oil comes from squeezing the fleshy fruit, and palm kernel oil which comes from crushing the kernel, or the stone in the middle of the fruit.
This essential oil has a bright and cleansing aroma with slightly sweet and floral notes. It contains a high percentage of geraniol, which is one of the same primary aromatic constituents in Rose essential oil.
Peppermint oil is the essential oil taken from the flowering parts and leaves of the peppermint plant. (Essential oils are very concentrated oils containing substances that give a plant its characteristic odor or flavor.)
pine oil, essential oil consisting of a colourless to light amber liquid of characteristic odour obtained from pine trees, or a synthetic oil similar in aroma and other properties. Pine oil is used as a solvent for gums, resins, and other substances.
Rose oil (rose otto, attar of rose, attar of roses or rose essence) is the essential oil extracted from the petals of various types of rose. Rose ottos are extracted through steam distillation, while rose absolutes are obtained through solvent extraction, the absolute being used more commonly in perfumery.
Safflower cooking oil is the edible version of pressed seeds of the plant. As a thick liquid, it's similar in composition to vegetable oil. It's commonly used in cooking and medicine, though it may also be used on your skin. Safflower oil is also used as a carrier oil for other essential oils.
Sesame oil made from seeds that have not been toasted is a pale yellow liquid with a pleasant grain-like odor and somewhat nutty taste, and is used as frying oil. Oil made from pressed and toasted sesame seeds is amber-colored and aromatic, and is used as a flavoring agent in the final stages of cooking.
The spearmint oil, characterized by the high participation of carvone, dihydrocarvone, and their related alcohols and esters, is mainly used in the flavoring of chewing gums, toothpastes, and other oral products.
Tea tree oil, also known as melaleuca oil, is an essential oil that comes from steaming the leaves of the Australian tea tree. When used topically, tea tree oil is believed to be antibacterial. Tea tree oil is commonly used to treat acne, athlete's foot, lice, nail fungus and insect bites.
any of three fragrant isomeric alcohols C10H17OH found in essential oils or made artificially and used especially in perfume or as solvents.
(also known as 2-isopropyl-5-methylphenol, IPMP), C 10H 14O, is a natural monoterpenoid phenol derivative of p-Cymene, isomeric with carvacrol, found in oil of thyme, and extracted from Thymus vulgaris (common thyme), ajwain, and various other plants as a white crystalline substance of a pleasant aromatic odor .
Turpentine is a well-known essential oil extracted by distillation from pine oleoresin. The oleoresin itself is provided by tapping trees of the genus Pinus. The solid phase left behind after distillation is known as rosin.
Vetiver essential oil, also called khus oil, is extracted from the vetiver plant, a clumpy, green grass native to India that can grow five feet high or more. Vetiver is in the same family as other grasses used for their essential oils, including lemongrass and citronella.
Walnut oil is a delicious, nutty oil made by pressing whole walnuts. It's rich in the omega-3 fatty acid ALA and other unsaturated fatty acids, as well as ellagitannins and other polyphenol compounds that act as antioxidants.
Wheat-germ oil (WGO) is a specialty product. Unlike commodity oils such as soybean and canola oils, which are mainly used for their heat-transfer properties during cooking and for providing a pleasant mouth feel in salad dressings, WGO is used for its nutritional value, specifically for its high vitamin-E content.
Wintergreen oil is made by steam processing of warmed, water-soaked wintergreen leaves. The leaves and oil are used to make medicine. Wintergreen is used for headache and other types of pain, fever, gas (flatulence), and other conditions, but there is no good scientific evidence to support these uses.
M/s Ritakshi Biotech Pvt Ltd
913, Kosha Kommercial Komplex ,
Opp Poddar Bus Depot,
Poddar Road, Malad (East)
Mumbai - 400097
All Rights Reserved By Ritakshi Biotech Pvt. Ltd.
Designed By Mirackle Solutions
